Turkey Stuffing Meatloaf

 Turkey Stuffing Meatloaf is a delicious twist on the classic meatloaf, combining the savory flavors of turkey 🦃 with the comforting taste of stuffing 🍞. It’s a perfect meal for any time of the year, offering a hearty, flavorful dish that’s easy to prepare 👩‍🍳. Whether you’re cooking for a family dinner 👨‍👩‍👧‍👦 or looking to impress guests 🎉, this dish is sure to become a new favorite! 😋

Ingredients:

1 lb ground turkey

1 box stuffing mix (your choice)

1/2 cup water

1/4 cup milk

1 egg

1 small onion, finely chopped

1 teaspoon garlic powder

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 cup shredded mozzarella (optional for extra flavor)

Directions:

Preheat your oven to 350°F (175°C).

In a large bowl, mix the stuffing mix, water, milk, and egg. Let it sit for a few minutes until the stuffing softens.

Add the ground turkey, chopped onion, garlic powder, salt, and pepper. Mix until everything is well combined.

Shape the mixture into a loaf and place it in a greased baking dish or on a lined baking sheet.

If desired, top the meatloaf with shredded mozzarella.

Bake for 45-50 minutes, or until the meatloaf is fully cooked through and the internal temperature reaches 165°F (74°C).

Let it rest for a few minutes before slicing and serving.

Enjoy your tasty, comforting meal!

Note: You can customize this Turkey Stuffing Meatloaf by adding your favorite herbs, vegetables, or even a glaze on top. It’s versatile, and you can easily make it your own by experimenting with different flavors! 🌿🍅